Qualifications and Experience
FoodForward SA is looking for a dynamic and self-motivated person who has proven experience in
the FMCG sector. The person must have proper knowledge of a warehouse environment, and
demonstrate that they can lead a team to achieve specific objectives.
At least 5 years relevant experience.
Strong administrative and inventory management experience.
Supervisory experience within the retail or wholesale food industry is preferred.
Proficiency with Pastel Partner is preferred.
Diploma in warehousing and logistics (or similar) is an advantage.
Proficiency with Microsoft Office environment and standard office and warehouse
equipment and systems is necessary.
Passion for working in NPO sector and wanting to make a difference.
Ability to manage multiple tasks with attention to detail, maintain focus on tasks and
produce accurate work.
Ability to communicate effectively both orally and in writing.
Must be able to pass criminal background checks and references.
The highest level of personal integrity is essential.
Ability to establish and maintain effective working relationships with diverse stakeholders.
Have strong organisational, planning, supervisory skills, able to handle multiple priorities
and effectively work with a diverse team.